Bite Club at The Well


Over thirty of the city's most notable diners and food bloggers flocked to the Well Water Hole near the corner of Baymeadows and San Jose in Mandarin on Monday, April 13th. The beer and wine bar served their adult version of strawberry lemonade, as well as their Mai Tai Tea made of fresh pineapples and mangos. Also on the menu that evening was a Feta and goat cheese spread with blueberry compote, hummus and lentil tabouli, tomato basil soup, Breezy Salad with pulled Peruvian chicken, meatloaf taco, a black bean burger and cheesecake brownie for dessert.

No comments on this story | Add your comment
Please log in or register to add your comment